CHILI SAUCE
PROCESSING EQUIPMENT
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Equipment / Prepare

Chili washing machine

Remove loose field soil from fresh pods before inspection and cutting.

FUNCTIONAL DIAGRAM / WASHER
Duty schematic; final construction depends on selected equipment.

Enquire about chili washing machine

Construction and product duty

A wash vessel or channel, agitation system, product lift and drain section form the wet preparation module. Screens keep large debris out of recirculation paths.

Input
Fresh whole chilies with field dirt and variable stem load.
Output
Drained pods ready for sorting; wash water is managed separately.

What changes the selection

Size the wash duty from incoming bulk density, soil load and delicate-skin tolerance. Pod float behaviour and entanglement decide the lift and retention arrangement.

Dried pods and received fermented mash do not automatically belong in this wet route. Washing alone is not a validated microbial reduction step.

Specification basis

Parameter groupInformation to establish
Feed basisFresh whole pods; variety and receiving condition
Hydraulic dutyWater supply, turnover and drain load
DischargeResidual surface water and hand-off height

No numerical rating or model is assigned without a configuration-specific record. Ask for the drawing, wetted materials and operating conditions with the proposal.

Cleaning & service

Access the tank floor, screen baskets and lift return; verify that trapped stems can be removed without entering moving equipment.

Installation interfaces

Provide clean water, a defined overflow and drain capacity, service access and a drained discharge to inspection.

Trial & acceptance

Observe damage, carryover water, debris removal and loss of usable pods with representative deliveries.

See the module in the complete line

Process and upstream/downstream equipment · Compare product compatibility